漢德百科全書 | 汉德百科全书
Eat and Drink
*Meat/Poultry
***State Banquet*Famous beef steak/Steak house*Beer, Type, Brand*Brandy*Bread*Butter*Cava*Champagner*Chinese wheat dishes*Chinese Liquor/Baijiu*Desserts*Dried fruit/Nuesse/Nut*Ice cream/Gelato*Vinegar*Meat/Poultry*Vegetables/Fruit*Spices*Gin*International trade fair for wines and spirits*Italian Pasta/Pasta italiana*Coffee brands*Cheese*Confectionery*Seafood/Freshwater products*Oktoberfest*Olives/Olive oil*Palm oil*Pizza*Rice wine*Restaurant,Cafe,Pastry shop*Red wine*Rum*Salt road*Chocolate*Sekt*Spumante *Types of tea, Tea growing areas, Tea ceremony, Tea culture*Tequila*Vodka*Wine region*White wine*Whisky*CigarAmerican CuisineBrazilian cuisineBritish cuisineChinese cuisineGerman, Austrian, Swiss (German-speaking Switzerland) cuisineFrench cuisineGreek cuisineIndian cuisineIndonesian cuisineItalian cuisineJapanese cuisineKorean cuisineMalaysian cuisineMexican cuisinePortuguese cuisineRussian cuisineSpanish KitchenThai cuisineTurkish cuisineVietnamese cuisineWine lawWine law in GermanyWine law in FranceWine law in ItalyWine law in Spain
Kasseler
Roastbeef/烤牛肉
Hirschbraten
Rinderminutensteak
Rib-Eye-Steak
Hirschfleisch
Hirschrückensteak
Eselfleisch
Pferdefleisch
Eat and Drink
*Meat/Poultry
Eat and Drink
American Cuisine
Agriculture, forestry, livestock, fishing
Amerikanisches Rindfleisch
Echte Steakliebhaber schwören auf bestes American- bzw. US Beef, das durch Zartheit, Saftigkeit und maximalen Geschmack besticht. Die amerikanische BBQ-Kultur hat eine große Vielfalt an amerikanischen Grillgerichten hervorgebracht. Dazu gehört natürlich erstklassiges Fleisch.
Rinder Gourmet-Braten
Rinderhackfleisch
